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How to Marbleize Sugar Cookies | Adorable Easter Eggs!


Ingredients

  • 3 Cups of Flour
  • 2 tsp. Baking Powder
  • 1 tsp. Salt
  • 1 Cup of Sugar
  • 1 tsp. Vanilla
  • 2 Sticks of Unsalted Butter
  • 1 Egg
  • Royal Icing Needs:
  • 4 Tbsp. Meringue Powder
  • 1/2 Cup Water
  • 1 lb. Powdered Sugar
  • 1 tsp. Corn Syrup
  • 1 tsp. Vanilla
  • Americolor Gel Food Colors

Instructions

  1. Combine Meringue Powder & Water in a Mixer and Beat until Bubbly
  2. Add in Corn Syrup and Vanilla and Mix quickly
  3. Slowly add in Powdered Sugar and beat 3-5 minutes on high until icing forms stiff peaks
  4. Divide & Add in Food Coloring and Stir until well mixed