Check out this Caramel Apple Ice Cream Recipe for Fall and Winter!
Enjoy no churn ice cream all year long with this Caramel Apple Ice Cream Recipe! If you love the combination of caramel and apples then you will love this recipe! Perfect for Thanksgiving day or Halloween Parties! This Fall Dessert will be a hit at your home and with your kids! Plus, be sure to check out even more Thanksgiving Recipes for more apple, pumpkin, and caramel desserts!
Caramel Apple Ice Cream Recipe
INGREDIENTS:
14 oz Sweetened Condensed Milk
1 cup Heavy Whipping Cream
21 oz Apple Pie Filling
5 oz Caramel Topping/Sauce
DIRECTIONS:
Use a knife or food processor to chop apple pieces into smaller pieces. Set aside.
Whip heavy cream until peaks form.
Fold in condensed milk.
Pour/spread about 1/3 of ice cream mix into loaf pan.
Pour caramel over ice cream.
Distribute about 1/2 of apple filling over caramel.
Pour/spread another 1/3 of ice cream mix into loaf pan.
Distribute remaining apple filling over ice cream.
Pour/spread remaining ice cream mix into loaf pan.
Take a spatula or butter and run back and forth thru pan to swirl fillings.
Freeze for at least 3-5 hours.
Caramel Apple Ice Cream Recipe
Check out this Caramel Apple Ice Cream Recipe for Fall and Winter!
Ingredients
- 14 oz Sweetened Condensed Milk
- 1 cup Heavy Whipping Cream
- 21 oz Apple Pie Filling
- 5 oz Caramel Topping/Sauce
Instructions
- Use a knife or food processor to chop apple pieces in pie filling into smaller pieces. Set aside.
- Whip heavy cream until peaks form.
- Fold in condensed milk.
- Pour/spread about 1/3 of ice cream mix into loaf pan.
- Pour caramel over ice cream.
- Distribute about 1/2 of apple filling over caramel.
- Pour/spread another 1/3 of ice cream mix into loaf pan.
- Distribute remaining apple filling over ice cream.
- Pour/spread remaining ice cream mix into loaf pan.
- Take a spatula or butter and run back and forth through the pan to swirl fillings.
- Freeze for at least 3-5 hours.
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 431Total Fat: 17gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 57mgSodium: 260mgCarbohydrates: 66gFiber: 1gSugar: 63gProtein: 7g
This is a fun recipe to get your kids involved in making! They will love learning how easy it is to make ice cream at home and you will love the no churn recipe!
Also be sure to check out this Easy Pumpkin Donuts Recipe with Powdered Sugar!
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