Thin Mint Copycat Recipe!

Copycat Thin Mint Recipe
Comments (1)
  1. Cheryl says:

    I guess no one else has attempted to make this recipe because it’s really off. First of all, it only made about 12 cookies, so I believe the recipe has been halved. There is no temperature listed (I did 350 which worked out fine), and it also says to roll out dough 1/4″ thick…. which doesn’t make sense… I rolled out the dough about 2″ thick & CUT it in 1/4″ slices. And the real puzzle is why it lists almond bark as the the chocolate coating… I went ahead and made it that way, and it wasn’t very good–doesn’t go with the mint really, and is not a true thin mint copycat. The cookie also turned out more like shortbread, which wasn’t bad, but again, not like a true thin mint. This recipe needs to be rewritten! I’d give it 2 stars as is, maybe 4 stars if it was re-written with all the corrections….

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