Loving this Crockpot Cooked Carrots Recipe for a fun twist on cooked carrots!
Crockpot Cooked Carrots Recipe
If you are looking for a quick and easy side dish, get this Crockpot Cooked Carrots Recipe now for an Orange Spiced Recipe that is sure to wow your family and your guests! Try these carrots with a twist for a slight addition to your normal cooked carrots! Cook this recipe to serve with your steak, chicken, pork, or fish. The options are endless! Plus, be sure to check out our Easy Dinner Recipes for a main dish to serve with this recipe!
Crockpot Cooked Carrots Recipe
INGREDIENTS:
2 one-pound bags baby carrots (I like the larger sized ones) 1⁄2 cup orange juice (fresh squeezed is great)
zest from one orange
1⁄4 tsp cinnamon
1⁄4 tsp nutmeg
2 TBS brown sugar
2 TBS cold water
1 heaping TBS cornstarch salt
DIRECTIONS:
In the bowl of a slow cooker, add baby carrots, orange juice, orange zest, cinnamon, nutmeg, and brown sugar.
Cover and cook on low for 7 hours or high for 4 hours.
In a small bowl, whisk cornstarch and water.
Pour slurry into slow cooker, mix gently with a spatula or wooden spoon.
Cover and cook on high for 30 additional minutes, or until sauce has thickened.
Top with salt to season and serve immediately.
Crockpot Cooked Carrots Recipe!
Loving this Crockpot Cooked Carrots Recipe for a fun twist on cooked carrots!
Ingredients
- 2 one-pound bags baby carrots (I like the larger sized ones)
- 1⁄2 cup orange juice (fresh squeezed is great)
- zest from one orange
- 1⁄4 tsp cinnamon
- 1⁄4 tsp nutmeg
- 2 TBS brown sugar
- 2 TBS cold water
- 1 heaping TBS cornstarch salt
Instructions
- In the bowl of a slow cooker, add baby carrots, orange juice, orange zest, cinnamon, nutmeg, and brown sugar.
- Cover and cook on low for 7 hours or high for 4 hours.
- In a small bowl, whisk cornstarch and water.
- Pour slurry into the slow cooker, mix gently with a spatula or wooden spoon.
- Cover and cook on high for 30 additional minutes, or until the sauce has thickened.
- Top with salt to season and serve immediately.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 21Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 50mgCarbohydrates: 5gFiber: 0gSugar: 4gProtein: 0g
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For another healthy recipe, be sure to check out this Easy Roasted Broccoli Recipe! Mmm! This is another great healthy side dish option!
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