Easy Freezer Mac & Cheese Recipe!

Easy Freezer Mac & Cheese Recipe
Comments (8)
  1. Laura says:

    When do you add in the salt and pepper? I see it on the ingredient list but not in the directions?

  2. Erica says:

    I found this recipe extremely fast and easy!! It took longer for mine to thicken but that is because I doubled the recipe. I love the different cheeses in it. Your making a cheese sauce from scratch so it’s going to take a little longer and not be as easy as if it’s from a box, but so much more satisfying!!

  3. Mike says:

    nothing easy about it and actually MORE time consuming, won’t let me rate it one star

    1. Erica says:

      I don’t think we were looking at the same recipe.

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