Looking for something a little different for dinner tonight?? Try this Gluten-Free Chicken Tenders Recipe made with Almond Flour!
One of my FAVORITE new recipes is this Gluten Free Chicken Tenders Recipe made with Almond Flour. It’s Gluten Free so it’s perfect for anyone with gluten allergies and it tastes AMAZING plus, it really wasn’t hard to make, which was great!
This is super fun recipe for family dinner nights, your kids will enjoy these delicious chicken tenders and so will you. These are easy to make and perfect for anyone on a gluten free diet. This is one of my FAVORITE gluten free recipes, so if you’ve got a gluten free kid in your family, then you’ll love this great recipe.
If your family loves friend chicken, then they’ll love this great Gluten Free Chicken Tenders Recipe. It definitely beats the greasy chicken you get when you eat out, so I will be using this recipe a lot more!
Summer is the perfect time to try delicious and new recipes, so today is the perfect day to give this recipe a try. It’s make with Almond Flour so it doesn’t have any gluten in it. Pair this delicious chicken with your favorite dipping sauce and a salad and you’ve got the perfect dinner for tonight.
Head on over to your local store to grab all of these great ingredients today, you’ll have a delicious meal for dinner tonight and it’s definitely one that the whole family will love.
Here is what you’ll need to make this super tasty Gluten Free Chicken Tenders Recipe:
Here is how you can make this great chicken tenders recipe:
Here is the printable version of this awesome Gluten Free Chicken Strip Recipe:
Gluten Free Chicken Tenders Recipe
Looking for something a little different for dinner tonight?? Try this Gluten-Free Chicken Tenders Recipe made with Almond Flour!
Ingredients
- 2 lbs. Chicken Breast Tenderloins
- 3 Cups Almond Flour
- 3 tsp. Salt
- 2 tsp. Pepper
- 2 tsp. Garlic Powder
- ½ Cup Heavy Whipping Cream
- 2 Eggs
Instructions
- Whisk Egg and Heavy Whipping Cream in a Bowl
- Add Almond Flour, Salt, Pepper, & Garlic Powder to a Large Ziploc Bag
- Place Chicken in Egg Mixture, then into the Ziploc Bag
- Place Oil in a Frying Pan or Fryer and heat to 350 Degrees
- Fry in small batches until golden brown!
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 671Total Fat: 42gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 31gCholesterol: 213mgSodium: 1305mgCarbohydrates: 14gFiber: 7gSugar: 3gProtein: 62g
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