Holidays

Strawberry Lemon 7UP Cake

Comments (10)
  1. Kami says:

    Do you have the measurements for the icing?

    1. Passion For Savings says:

      I just used about 3 Cups of Powdered Sugar and then 1 tsp. Of Vanilla and add 2-3 Tablespoons of Milk at a time until it’s the consistency you want.

  2. JULIET JACKSON says:

    ENTER YOUR COMMENT HERE Good Morning, how much vanilla , heavy whipping cream and powdered sugar for icing for 7up strawberry and lemon cake

  3. Lola Vaeth says:

    What are the ingredients for Glaze? I really want to make this cake it looks and sounds great.

  4. Lola Vaeth says:

    where is the list of ingredients ? I really would like to make this cake for my niece’s birthday this weekend. Thanks,

    1. Passion For Savings says:

      Hi Lola, thank you so much for letting me know they weren’t showing up. I had a glitch with them populating into the recipe, but have added them so you should be able to see them now. I hope it turns out fabulous!

      1. Katie says:

        The recipe is still missing the amounts of each of the ingredients for the glaze. Could you please try again, I can’t find any glaze recipe that uses heavy whipping cream and I am intrigued. Also what size Gelatin Mix? 3 oz or 6 oz?

        1. Passion For Savings says:

          I just used about 3 Cups of Powdered Sugar and then 1 tsp. Of Vanilla and add 2-3 Tablespoons of Milk at a time until it’s the consistency you want.

      2. Sabrina says:

        Hi! I still don’t see how much to add for the glaze???

        1. Passion For Savings says:

          I just used about 3 Cups of Powdered Sugar and then 1 tsp. Of Vanilla and add 2-3 Tablespoons of Milk at a time until it’s the consistency you want.

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