I have a FUN new recipe for you to try at your next family gathering! Have you seen FLIPZ® Birthday Cake Covered Pretzels? My daughter loves FLIPZ® and I can’t think of a better dessert to make for our family birthday party for her! I can’t lie, I love them too, so much that I can literally eat a whole bag of FLIPZ® by myself! There is just something so good about the sweet and salty combination of these Birthday Cake Brownies!
*This is a sponsored post for FLIPZ®*
Birthday Cake Brownies
Try this recipe and fall in love with FLIPZ® Birthday Cake Covered Pretzels!
The first step is to melt the Butter & White Chocolate Chips in a Glass Bowl. Then slowly stir in the Eggs, Sugar and Vanilla until well mixed.
In a separate bowl mix the Dry Ingredients (Flour, Salt, & Baking Powder). Then you add the Dry Ingredients to the Liquid Mixture.
Next you will Stir in the Sprinkles (Optional). I think adding the optional sprinkles makes this dessert even more fun. Especially if you are making this for kids, the sprinkles are a must!
Pour the mixture into a 9×13 Baking Pan and Bake on 350 Degrees for 28 Minutes. Make sure you let them completely cool!
Last, frost the Brownies with your favorite Vanilla Frosting and Top with FLIPZ® Birthday Cake Covered Pretzels.
The brownies really baked up nicely. I like to use parchment paper while baking when possible to reduce my clean up time. I also think it’s easier to cut the brownies a consistent size when I can pull them out of the pan prior to cutting them.
After I frosted the brownies I added the FLIPZ® and extra sprinkles for more color and birthday fun! I can’t wait to make these again for my daughter’s birthday. She is going to love them! I’m pretty confident my family will be asking for the recipe too!
What will you use FLIPZ® Birthday Cake Pretzels for? After I make the Birthday Cake brownies for my daughter’s birthday I am also planning to use these for table snacks at my next Bunco party this Summer! There are so many FUN ways you can use FLIPZ® Birthday Cake Pretzels for your family and friends to indulge on a little sweet fun! Plus, it’s hard not to go back for seconds with the perfect combination of sweet & salty!
Birthday Cake Brownies
There is just something so good about the sweet and salty combination of these Birthday Cake Brownies!
Ingredients
- 1 Bag of FLIPZ Birthday Cake Pretzels
- 1 Stick of Unsalted Butter (1/2 Cup)
- 8 oz. White Chocolate Chips
- 1 Cup Sugar
- 2 Eggs
- 1 1/2 Cups Flour
- ½ Cup Sour Cream
- ½ tsp. Salt
- 1/2 tsp. Baking Powder
- 2 tsp. Vanilla
- Colored Sprinkles for Brownie Mixture
- 1 Can of Your Favorite Vanilla Frosting
Instructions
- Melt Butter & White Chocolate Chips in a Glass Bowl
- Slowly stir in Eggs, Sugar and Vanilla until well mixed
- In a separate bowl mix the Dry Ingredients (Flour, Salt, Baking Powder)
- Add Dry Ingredients to the Liquid Mixture
- Stir in Sprinkles (Optional)
- Pour into a 9x13 Baking Pan and Bake on 350 Degrees for 28 Minutes. Let cool completely!
- Frost Brownies with Vanilla Frosting and Top with FLIPZ Birthday Cake Pretzels
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 400Total Fat: 20gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 68mgSodium: 227mgCarbohydrates: 52gFiber: 1gSugar: 34gProtein: 5g
Check out more fun recipes you can make for your family and friend gatherings!
Disclosure: This post is sponsored by FLIPZ® however all thoughts and opinions are my own.
Sour cream is listed under ingredients but not in the instructions. Is this a mistake?