One of the things I love is having quick and easy desserts and treats that look like they took forever when in reality it only took a few minutes to assemble. This Cinnamon Pull Apart Bread is SO FAST and easy to put together and it tastes perfectly homemade when you’re done! Your neighbors, co-workers, and friends will love this one! It’s the perfect holiday treat!
You only need a few ingredients to pull this one off, you need 2 cans of Grands Flaky Biscuits, Butter, Cinnamon & Sugar for the rolls and powdered sugar, vanilla, and water for the frosting!
I have this adorable Bakeware Sets that I found on clearance last year at Target that I thought was great for baking gifts for the neighbors! These are small loaf pans that could easily fit into a bag with a ribbon and a notecard on top! You could also make these in a Loaf Pan, but i love being able to bake and serve them in the same container!
My Son and Husband loved this one, it took about 5 minutes for them to break into one and start eating it! I had to remind them to wait until I got pictures first! Ha! My son even asked 5 times if I made it because he thought it was way too good for me to make it I guess! Truth be told, it was so easy I didn’t really feel like I made much of anything.
Here’s the Recipe and Instructions:
Cinnamon Pull Apart Bread
This Cinnamon Pull Apart Bread is SO FAST and easy to put together and it tastes perfectly homemade when you're done! Your neighbors, co-workers, and friends will love this one! It's the perfect holiday treat!
- 2 Cans of Pillsbury Grands Flaky Biscuits
- 1 Cup Sugar
- 1 Tbsp. Cinnamon
- 2 Sticks of Butter
- 1 tsp Vanilla
- 1 1/2 Cups Powdered Sugar
- Melt the butter in the Microwave
- Open both cans of Biscuits and split each biscuit in half
- Combine Cinnamon & Sugar in a Bowl
- Place each layer of biscuits in the Butter then in the Cinnamon & Sugar Mixture
- Layer Cinnamon & Sugar Biscuits in a lightly greased loaf pan
- Bake at 350 for 50 minutes
- Mix Powdered Sugar with 1 tsp. Vanilla and add hot water to get to desired consistency.
- Spread the glaze over slightly Warm Rolls
Nutrition Information:Yield: 12 Serving Size: 1
Amount Per Serving: Calories: 303Total Fat: 17gSaturated Fat: 10gTrans Fat: 1gUnsaturated Fat: 6gCholesterol: 41mgSodium: 246mgCarbohydrates: 38gFiber: 1gSugar: 31gProtein: 1g
what is the icing pictured on your rolls
The icing is 1 tsp of vanilla mixed with powdered sugar and a little water to thin it out.
ENTER YOUR COMMENT HERE I would love to pin it. Can we ?
What is the frosting on top made out of?
You could try a powdered sugar frosting. That’s my favorite.
There isn’t a frosting on the loaves pictured. What you are seeing is the butter mixture that oozed out from between the dough pieces.
Mix 1 tsp vanilla with powdered sugar and then add water to thin it out a little bit.