Crockpot Chicken Fajita Soup Recipe! An easy Slow Cooker Dinner Idea that’s a simple and easy weekly family meal to throw together to save time and money!
This Crockpot Chicken Fajita Soup Recipe is one of my family’s favorite dinner recipes! We add this to the meal plan all of the time because it’s SO easy to make! Plus, here are even more of our Favorite Easy Dinner Recipes!
If your mom life is like mine, you are running from thing to thing just trying to keep up with all of your kids’ activities, sports, and school projects. Figuring out dinner on a whim is never fun, so meal planning and crockpot cooking are essential! Having easy, go-to slow cooker meal ideas is a HUGE blessing for those busy weeks when you are gone till late but want to have dinner ready when you get home!
This meal is great because once you have everything together, you just throw it in the crockpot – it’s SO EASY! A Mom WIN for sure!
Crockpot Chicken Fajita Soup Recipe
Crockpot Chicken Fajita Soup Recipe
Ingredients
- 1 1/2 lbs. of Shredded or Cooked Chicken Breasts
- 1 Large Bell Pepper Diced
- 1 Large Onion, Diced
- 2 Cans of Diced Tomatoes
- 1 Cup of Salsa
- 1 Can of Black Beans
- 8 Cups of Chicken Broth
- 1 Tbsp. Chili Powder
- 1/2 tsp. Garlic Powder
- 1/2 tsp. Onion Powder
- 1 tsp. Paprika
- 1 tsp. Cumin
- 1 tsp. Salt
- 1 tsp. Pepper
- 1 Medium Yellow Summer Squash (Optional)
- 1 Medium Zucchini (Optional)
Instructions
- Combine all ingredients in the Slow Cooker
- Turn on High and Cook for 4-6 hours on High
- Serve with all your favorite toppings!
Nutrition Information:
Yield: 6 Serving Size: 1Amount Per Serving: Calories: 245Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 71mgSodium: 2098mgCarbohydrates: 22gFiber: 7gSugar: 9gProtein: 31g
