Easy Candy Corn Fudge Recipe Go
Here is an Easy Candy Corn Fudge Recipe that you can enjoy for Fall, Halloween, or Thanksgiving!
Try this Easy Candy Corn Fudge Recipe if you are having a Halloween Party or are just looking for a great Fall Dessert Recipe! We normally only eat Candy Corn one time a year, so this is a special Fall Food Recipe that your whole family can enjoy! Also, be sure to check out all of our Halloween Recipes if you are throwing a Halloween Party for your kids!
Easy Candy Corn Fudge Recipe
INGREDIENTS:
1 1/2 cup Semi Sweet Chocolate Chips
2 cup Orange Melting Candy Chips
1 can Sweetened Condensed Milk
1 tsp Vanilla
1/3 cup Candy Corn
DIRECTIONS:
Line 8×8 pan with foil and spray with nonstick spray.
In medium saucepan, heat semi sweet chips and 1/2 can of sweetened condensed milk over low heat.
Stir constantly until melted and smooth.
Remove from heat and stir in vanilla.
Transfer to prepared pan and spread to cover bottom of pan.
Press 1/2 of candy corn into mixture.
Refrigerate for 15 minutes.In medium saucepan, heat orange chips and 1/2 can of sweetened condensed milk over low heat.
Stir constantly until melted and smooth.Remove from heat and stir in vanilla.
Transfer to prepared pan and spread over previous layer.
Press remainder of candy corn into mixture making sure to leave somve visible on the surface.
Refrigerate to set.
Easy Candy Corn Fudge Recipe!
Print Recipe
Pin RecipeIngredients
- 1½ cup Semi Sweet Chocolate Chips
- 2 cup Orange Melting Candy Chips
- 1 can Sweetened Condensed Milk
- 1 tsp Vanilla
- ⅓ cup Candy Corn
Instructions
- Line 8×8 pan with foil and spray with nonstick spray.
- In medium saucepan, heat semi sweet chips and ½ can of sweetened condensed milk over low heat.
- Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla.
- Transfer to prepared pan and spread to cover bottom of pan.
- Press ½ of candy corn into mixture.
- Refrigerate for 15 minutes.
- In medium saucepan, heat orange chips and ½ can of sweetened condensed milk over low heat.
- Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla.
- Transfer to prepared pan and spread over previous layer.
- Press remainder of candy corn into mixture making sure to leave somve visible on the surface.
- Refrigerate to set.
- 1½ cup Semi Sweet Chocolate Chips
- 2 cup Orange Melting Candy Chips
- 1 can Sweetened Condensed Milk
- 1 tsp Vanilla
- ⅓ cup Candy Corn
- Line 8×8 pan with foil and spray with nonstick spray.
- In medium saucepan, heat semi sweet chips and ½ can of sweetened condensed milk over low heat.
- Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla.
- Transfer to prepared pan and spread to cover bottom of pan.
- Press ½ of candy corn into mixture.
- Refrigerate for 15 minutes.
- In medium saucepan, heat orange chips and ½ can of sweetened condensed milk over low heat.
- Stir constantly until melted and smooth.
- Remove from heat and stir in vanilla.
- Transfer to prepared pan and spread over previous layer.
- Press remainder of candy corn into mixture making sure to leave somve visible on the surface.
- Refrigerate to set.
You can also use this Wilton Melting Pot to met the candy chips! This is one of my favorite baking items to have on hand for the holidays! Get this now for $19.99, down from $34.99! Receive Free Shipping with Amazon Prime, or Free Super Saver Shipping on orders of $35 or more!
You can also grab these Wilton Baking Chips in many different colors at Amazon! Receive Free Shipping with Amazon Prime, or Free Super Saver Shipping on orders of $35 or more!Also, be sure to check out this
Also, be sure to check out this DIY Fall Harvest Wreath for Fall and Thanksgiving! Love being able to make Fall Decorations at home! What are some of your favorite Fall Crafts and Fall Recipes?!
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