Easy Pecan Praline Pull Apart Bread Recipe for the Holidays! Easy Appetizer, Breakfast, or Dessert Idea for Christmas, Thanksgiving, or Family Brunch!
If you are looking for a new family tradition for the holidays, this Pecan Praline Pull Apart Bread Recipe is going to make the list! This Pull Apart Bread is PERFECT for Christmas, Thanksgiving, Halloween or any family brunch, breakfast, or dessert! It’s SOO simple to make and will be a favorite among your guests! If you need a quick recipe to throw together in a hurry, this one is for you. You’ll be glad you tried it!
One of my favorite things about the holidays is trying new recipes to share with family and friends. This is when we spend the most time visiting our loved ones and creating new memories. This is such an easy recipe to throw together for breakfast, brunch, or for a dessert with a hot cup of coffee! The options are endless!
Plus, here are even more Holiday Recipes you do not want to miss. This year it’s time to try something new! From desserts to breakfast casseroles we have something that is perfect for your next family get-together or party!
Pecan Praline Pull Apart Bread
2 Cans of Homestyle Biscuits (Not Flaky)
1 Cup Sugar
4 tsp. Cinnamon
1 Stick of Melted Butter
2 Tbsp. Heavy Cream
Praline Sauce –
3 Tbsp. Butter
3 Tbsp. Brown Sugar
2 Tbsp. Sugar
2 Tbsp. Milk
1 Cup Powdered Sugar
½ Cup Chopped Pecans
1 tsp. Vanilla
Open the Biscuits and Cut each biscuit in half horizontally so that you have multiple layers.
In a small bowl combine Sugar and Cinnamon.
Dip each piece of Biscuit in the Melted Butter, then in the Cinnamon and Sugar and Layer into a Bread Pan.
Continue until all pieces of biscuits are layered into the pan.
Bake at 350 Degrees for 45-50 Minutes.
Remove From Oven and cool.
In a small saucepan combine butter, brown sugar, sugar, and milk.
Bring to a boil and boil for 1 minute while stirring constantly.
Remove from heat and whisk in the powdered sugar.
Add 1 tsp. Vanilla and chopped pecans.
Remove bread from pans and place on a serving tray or plate.
Drizzle Praline Sauce over the Bread and serve while warm.
Mmmm!! Doesn’t that just sound delicious?! Cinnamon, Sugar, & Pecans… YUM!
All of the flavors that just scream fall and winter! A warm, home-baked recipe that is SO EASY to make! I don’t know what it is about the holidays that makes me want to spend all of my extra time in the kitchen. I know I don’t have a ton of “extra” time, so easy recipes like this make my heart happy! Nothing says holidays more than new family recipes & traditions!
My family loves to try new recipes & I love all of the wonderful flavors and aromas of holiday cooking! It really is the most wonderful time of the year! What are some of your favorite holiday recipes and desserts?!
If you are looking for even more NEW ideas! Check out this Crockpot Cranberry Apple Wassail Recipe!
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