Cake Batter Cookies require only 3 ingredients to make. Soft and tender cookies that can get spread with vanilla frosting and topped with colorful sprinkles. Give this simple and easy cake mix cookie recipe a try.
If you enjoy cooking with boxed cake mixes, I have a few more recipes for you to try out. Here is a Valentine heart cupcake cake made with boxed cake mix. Oreo cake bars, or try this chocolate sheet cake.
Cake Batter Cookies
If you want to whip up a batch or two of cookies for tailgating, birthday celebrations, after school snack, or even a cookie swap, here is a recipe. A fun and simple recipe for you to try out.
Why You Will Love This Cookie Recipe
- Soft Baked Cookie
- Base is Cake Mix Batte
- One Bowl To Mix
- Serve plain or top with frosting
- Cake batter flavor
- Affordable to make
Do You Chill The Cookie Dough In Fridge
You do not have to chill the dough for these cookies. This is a cookie batter you mix, drop, and bak. No matter steps or extra care for these cookies. Or if you want check out my cake mix cookie bars as well for a minimal effort dessert!
You can store your cookies in an airtight container on the counter. Or if you spread on a frosting that requires refrigerations then you can place cookies in the fridge.
The cake batter cookies will store for around 5-7 days. After the first few days pass you will find it begins to dry out a bit.
If you don’t plan to eat all the cookies right away, go right ahead and place in the freezer. Use a store-bought freezer bag or airtight container to freeze for up to three months.
Then when you want a treat remove one or more to thaw and then enjoy.
Does This Cake Batter Cookie Recipe Double
Go right ahead and make a double batch of cookies if you want. It is so simple to double and it will bake up the same! Just grab a few cookie sheets for batch baking.
Can I Swap The Flavor of Cake Mix In These Cookies
So you can use any flavor of cake mix you would like. I reached for yellow and white in the past and both turned out delicious. But, if you want to use a strawberry, lemon, chocolate, etc go right ahead.
Just mix in the other ingredients as directed in the recipe, and you should have the perfect cookie each and every time.
- 1 Box of Cake Mix, Any Flavor
- 2 Eggs
- 1/3 cup Vegetable Oil
- Frosting and Sprinkles, (optional)
- Heat oven to 375 degrees. Mix cake mix, eggs, and vegetable oil together.
- Use a cookie scoop and place directly on a cookie sheet lined with parchment
- Cook for 7-9 minutes or until the edges start to become golden. Top with
sprinkles right when out of the oven, if desired.
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Nutrition Information:Yield: 24 Serving Size: 1
Amount Per Serving: Calories: 122Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 16mgSodium: 168mgCarbohydrates: 19gFiber: 0gSugar: 11gProtein: 1g