This Easy Halloween S’Mores Dip is a blast to eat and even easier to make! Coming in at only three ingredients (including the dippers, mind you!), I really don’t think there is a sweeter treat out there that is more simple than this! I love that the Halloween Peeps make it festive, don’t you?
How to Make Easy Halloween S’Mores Dip
I love that the Spooky Peeps add a pop of color to this dip!
Ingredients for Halloween Peeps S’Mores Dip
- Milk Chocolate Chips – Or you could use semi-sweet chocolate chips, if you prefer.
- Halloween Peeps
- Graham Crackers (For dipping!)
Instructions for Easy Halloween S’Mores Dip
Preheat oven to 350 degrees. Spray small oven-safe casserole dish with cooking spray. Pour chocolate chips in a casserole dish until they’re covering the bottom. (The number of chips you’ll need will depend on the size of the dish you’re using.)
Next, arrange the Halloween Peeps evenly over the top of the chocolate chips until the chocolate chips are covered.
Bake for 8-10 minutes, or until the Peeps are completely puffy, soft, and melty. Dip with graham crackers and enjoy!
More Halloween Dessert Recipes You’ll Love!
- Mini Halloween S’Mores Pies – Another 3-ingredient dessert made with Halloween Peeps!
- Monster Cookie Dip – Really tastes like cookie dough!
- A HUGE List of Halloween Treats for Parties!
Easy Halloween S'Mores Dip
Ingredients
- Milk Chocolate or Semi-Sweet Chips
- Halloween Peeps
- Graham Crackers (For Dipping)
Instructions
- Preheat oven to 350 degrees. Spray small oven-safe casserole dish with cooking spray. Pour chocolate chips in a casserole dish until they’re covering the bottom. (The number of chips you’ll need will depend on the size of the dish you’re using.)
- Next, arrange the Halloween Peeps evenly over the top of the chocolate chips until the chocolate chips are covered.
- Bake for 8-10 minutes, or until the Peeps are completely puffy, soft, and melty. Dip with graham crackers and enjoy!
Nutrition Information:
Yield: 8 Serving Size: 1Amount Per Serving: Calories: 59Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 1mgSodium: 32mgCarbohydrates: 7gFiber: 0gSugar: 4gProtein: 1g