This Halloween Monster Cookie Dip is one of my children’s absolute favorite Halloween recipes! Who am I kidding, they love monster cookie anything!! With flavors of peanut butter, chocolate, and oatmeal, this dessert dip is a new take on that classic monster cookie recipe we all know and love! I love how easy it is to make and it travels well, too! Plus, it’s so fun to find festive Halloween-style dippers like mini pumpkin cookies.
How to Make Halloween Monster Cookie Dip
It is SO easy to make this recipe! You simply blend everything together, put it in a dish, and add the monster eyes on top. But, there is a certain order to blend everything for this Halloween Monster Cookie Dip, and I’m going to show you step-by-step the very best way to make this recipe! If you’d like though, you can skip down to the recipe card at the bottom of this post.
Ingredients for Monster Cookie Dip
- butter, softened
- cream cheese, softened
- creamy peanut butter
- vanilla
- brown sugar
- powdered sugar
- quick oats
- mini chocolate chips
- Halloween M&Ms
- Edible Eyes
Step by Step Instructions for Halloween Monster Cookie Dip
In a small mixing bowl, mix together butter, cream cheese, and peanut butter with a mixer on high. Keep mixing until light in color and well combined. Next, add the brown sugar and vanilla and mix together until well combined. After that, add the powdered sugar and quick oats. Mix together on low until well combined.
Lastly, add the mini chocolate chips and mini M&Ms. Mix just until combined.
Doesn’t that look delicious?! Now, it’s time to spoon it into a small serving bowl and add the monster eyes.
Lastly, arrange all of your dippers around the bowl. You can use mini cookies, pretzels, Nilla Wafers, or pumpkin cookies. You could even use apple slices!
More Fall Dip Recipes
How long will Monster Cookie Dip Stay Fresh?
You can keep this in a covered, sealed container in the fridge for up to a week. It will be even better after the first day because the oatmeal will get softer and the flavors will combine together!
I hope you love this Halloween Monster Cookie Dip! Let me know when you try making the recipe!!
Halloween Monster Cookie Dip
This Halloween Monster Cookie Dip combines flavors of cream cheese, peanut butter, chocolate, and oatmeal into a delicious and easy festive treat! Make it in less than 10 minutes!
Ingredients
- 4 tbsp butter, softened
- 4 oz cream cheese, softened
- 1/2 cup creamy peanut butter
- 1/2 tsp vanilla
- 1 tbsp brown sugar
- 1 1/4 cup powdered sugar
- 1 cup quick oats
- 1/2 cup mini chocolate chips
- 1/2 cup Halloween M&Ms
- 1/4 cup Edible Eyes
Instructions
- In a small mixing bowl, mix together butter, cream cheese, and peanut butter with a mixer on high. Keep mixing until light in color and well combined.
- Next, add the brown sugar and vanilla and mix together until well combined.
- After that, add the powdered sugar and quick oats. Mix together on low until well combined.
- Lastly, add the mini chocolate chips and mini M&Ms. Mix just until combined.
- Spoon into a bowl and place on a plate. Arrange your dippers (cookies, pretzels, etc.) on the plate around the bowl.
Nutrition Information:
Yield: 12 Serving Size: 1Amount Per Serving: Calories: 277Total Fat: 17gSaturated Fat: 8gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 21mgSodium: 133mgCarbohydrates: 30gFiber: 2gSugar: 23gProtein: 4g
